Timpano Las Olas Menu (Update 2025)

Welcome to Timpano Las Olas, where Italian cuisine meets a vibrant cocktail bar experience. Nestled in the heart of Fort Lauderdale, this culinary gem is known for its innovative dishes and inviting atmosphere. Start your journey with exquisite antipasti, such as the rich Burrata with Sicilian pistachio butter or the delightful Italian Crabcake, setting a high culinary standard.

The Parm to Table Experience showcases their signature Truffle Fettuccine Alfredo, offering a luxurious twist on a classic dish. For pasta lovers, options range from the spicy Rigatoni to the luxurious Spaghetti al Limone, each dish brilliantly crafted with fresh ingredients. The ambiance is classy yet relaxed, perfect for dinner with friends or a special celebration. Enhancing the experience, Timpano offers happy hour specials and private dining options, making it an ideal spot for groups seeking both delectable food and a lively environment.

Antipasti & Insalata*

Caprese

house-made mozzarella, marinated tomato, basil

Burrata

sicilian pistachio butter, tomato jam, tuscan bread

Caesar Salad

romaine hearts, parmesan, herb croutons

Butter Lettuce Salad

crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing

Arancini alla Siciliana

crispy saffron rice, mozzarella, meat ragu

Italian Crabcake

shaved fennel, arugula, spicy tomato

Old School Skillet-Roasted Mussels

sea salt, olive oil

Tuna Tartare

stracciatella, pumpkin seed pesto, capers, roasted tomato, crisp lavash

Semolina-Dusted Calamari

cherry peppers, family red sauce, citrus aioli

Giorgio's Meatballs

family red sauce, ricotta, focaccia

Grilled Octopus

saffron potato purée, olives, charred tomato ragu

Wagyu Beef Carpaccio

fresh truffles, cured egg, parmesan, arugula

Pasta*

Spicy Rigatoni

charred tomatoes, garlic, calabrian chilies

Mafaldine Cacio e Pepe

pecorino, black pepper

Spaghetti Carbonara

pancetta, parmigiano, black pepper

Fettuccine alla Vodka

creamy family red sauce, parmigiano, peas, crispy prosciutto

Cavatelli Pesto

genovese basil, pine nuts, burrata

Mushroom Radiatore

black truffle, king oyster mushrooms

Spaghetti al Limone

lump crab, basil, parsley

Bucatini Bolognese

ground beef, prosciutto

Italian Sausage Cavatelli

rapini, garlic, pecorino, crushed red pepper

Lasagna Bolognese

ground beef, prosciutto, mascarpone, family red sauce

Filet Mignon

8 oz

Boneless Ribeye

16 oz

New York Strip

14 oz

Porterhouse

32 oz

Herb-Crusted Salmon

wilted spinach, garlic cream

Halibut Piccata

rosemary potatoes, capers, white wine, lemon

Branzino

pistachio almond crust, asparagus, florida citrus

Veal Osso Bucco

saffron risotto, gremolata, veal jus

Sausage & Peppers

mascarpone polenta, roasted pearl onions

Chicken Parmesan

family red sauce, fresh mozzarella, basil

Chicken Marsala

porcini & cremini mushrooms, rosemary potatoes

Pork Milanese

heirloom tomato, fennel, arugula, ricotta salata

Pork Chop Florentina

spinach, mascarpone, roasted garlic, lemon